Glyphosate Toxicity: What you don't know might kill you!

Glyphosate is the active ingredient in the popular herbicide, Roundup.  Glyphosate toxicity is a big deal and what you don't know just might kill you!  Many people routinely spray their lawns with this chemical unaware of the toxicity.   In the United States, farmer's are applying ever increasing amounts to their crops before harvest. According the the World Health Organization, glyphosate is now declared a "probable carcinogen" which means is may cause cancer.  The industry still asserts that it is totally safe for humans, however, one only needs to look at the data to know that is not the case.  Ignorance may be bliss but I believe we may be on the verge of one of the most toxic man made environmental disasters in history... and unfortunately this chemical is persistent in the environment and human body and not easy to clean up.   France's highest court found Monsanto guilty of lying as far back as 2008 about the toxicity it's popular weedkiller, Roundup.  "The court confirmed an earlier judgment that Monsanto had falsely advertised its herbicide as "biodegradable" and claimed it "left the soil clean" (Read more here)

According to an Article in Nature published March 24, 2015:

Glyphosate is the world’s most widely produced herbicide, by volume. It is used extensively in agriculture and is also found in garden products in many countries. The chemical is an ingredient in Monsanto's weedkiller product Roundup, and glyphosate has become more popular with the increasing market share of crops that are genetically engineered to be tolerant to the herbicide.

California recently became the first state to issue plans to list glyphosate as a chemical known to cause cancer according to EcoWatch.  This is big news and we need to pay attention... the use of glyphosate has nearly doubled from 95 million pounds in 2001 to nearly 185million pounds in 2007, according to the latest  released report form the EPA and who knows how much it's increased sine 2007!  This is likely in part due to the increase usage of Round-up Ready genetically modified crops during that time period.

Dr. Anthony Samsel and Dr. Stephanie Seneff state in their recent article published August 2015:

Glyphosate has a large number of tumorigenic [cancer-causing] effects on biological systems, including direct damage to DNA in sensitive cells, disruption of glycine homeostasis, succinate dehydrogenase inhibition, chelation of [minerals such as] manganese, modification to more carcinogenic molecules, such as N-nitrosoglyphosate and glyoxylate, disruption of fructose metabolism, etc...

Sadly epidemiological evidence supports a strong correlation between the dramatic rise in use of glyphosate on crops and the multitude of cancers reaching epidemic proportions, such as breast, pancreatic, kidney, thyroid, bladder, and liver cancers.

In perhaps the most ironic twist of all, glyphosate has proven highly toxic to the basic phase one detoxification of the liver, the cytochrome pathways.  I find it incredibly alarming that one of the most toxic chemicals known to mankind also exerts it's influence by impairing human detoxification.  Here is an excerpt from  Entropy 2013, Glyphosate's Suppression of Cytochrome P450 enzymes and amino acid biosynthesis by the gut microbe:

Glyphosate's inhibition of cytochrome P450 (CYP) enzymes is an overlooked component of its toxicity to mammals. CYP enzymes play crucial roles in biology, one of which is to detoxify xenobiotics. Thus, glyphosate enhances the damaging effects of other food borne chemical residues and environmental toxins. Negative impact on the body is insidious and manifests slowly over time as inflammation damages cellular systems throughout the body.

Harvesting wheat after glyphosate application

Glyphosate may trigger autoimmunity, such as celiac disease by the following mechanisms:

• Spraying of wheat before harvest with glyphosate, a common practice in North America allows for a large exposure to glyphosate in wheat.
• Wheat may be the most common ingredient in all processed foods.
• Glyphosate also damages the microvilli in gut reducing ability to absorb vitamins and minerals
• Wheat contains gliadin, which is difficult for genetically susceptible individuals to break down.
• Glyphosate may attach to the gliadin as a consequence of a chemical interaction between the chemical make it even harder to break down this large protein molecule.
• It may not be recognized by the body or able to be broken down, making even more likely to induce an immunological response in susceptible individuals, contributing to development of celiac disease

In addition to celiac disease, researchers now believe that glyphosate may be linked to the following diseases:

1. Autism
2. Autoimmune diseases
3. Cancer
4. Parkinson's
5. Alzheimer's disease
6. Inflammatory bowel diseases (Crohn's and Ulcerative Colitis)
7. Cardiovascular disease
8. Depression
9. Infertility

Glyphosate is also toxic to our gut microbiome

Glyphosate is toxic to many of our benetifical gut microbes.  It may preferentially kill off species, like lactobacillus while leaving potential pathogens, like clostridia to run wild.  Glyphosate also chelates essential minerals, such as manganese, iron, cobalt, molybdenum, and copper so that the gut microbes do not have access to them.  This leads to chronic inflammatory states in the gut as well as increased intestinal permeability, a mechanism at the core of many chronic illnesses, including inflammatory bowel disease, depression, and autoimmunity.

If you are eating processed food, you are eating glyphosate...

Residues of glyphosate are commonly found in the most common foods in the American Diet, including

1. Corn
2. Soy
3. Sugar Beets (sugar)
4. Canola
5. Cotton (not food but in clothing, sanitary napkins and many products we use daily)

Nearly one billion pounds of glyphosate are doused on both conventional and genetically modified crops world-wide each year but GMO crops receive the largest amounts.  Processed foods undoubtable expose you to this toxic contamination, courtesy of wheat, corn, soy and the vegetable oil used.  And the meats from conventionally raised animals in confined feed lots are given fed that most likely contains glyphosate-laden corn and soy.

And finally... it gets personal

You may know that I grew up on a farm in Central Illinois.  My Dad and brothers still farm corn and soybeans there and I couldn't be more proud that they have recently switched over to non-GMO versions of these crops.  My brothers have started a few fields of organic crops as well.  Due to my own history of breast cancer and Crohn's disease, I have followed at 100% organic diet for at least the past 10-15 years.  Recently I realized just how pervasive this glyphosate exposure is in our environment when I sent out my urine to test my own glyphosate level.  I was shocked to get the results back (below) showing that my level was higher than the "Farmer" study, which tested farm workers on application day!  This made me realize how pervasive this dangerous chemical is in our environment and how important it is to remain vigilant to decrease exposure and work to get it banned.

Dr. Jill glyphosate levels

Ok, so what can I do about it?!

The most important thing to realize is that you cannot wash glyphosate off food since it is incorporated into each cell of plant.

Here are some tips to keep your diet free of glyphosate:

• Only way to 100% eliminate from your diet is to avoid conventionally grown and processed foods 
• Glyphosate accumulates in animal tissues, so make sure your meat was not fed GMO grains and your butter and dairy is organic
• Switch over to a 100% organic diet
• Take activated charcoal, clay or rice bran powder in aiding elimination of organophosphates and glyphosate after exposure
• Maintain adequate mineral status by taking a multi-mineral supplement that includes trace minerals
• Support glutathione production with N-acetylcysteine, glycine and glutamine or oral liposomal glutathione
• Support phase 1 and phase 2 liver detoxification by avoiding alcohol and taking liver support, like silymarin, lipoid acid
• It is much harder to reverse damage once it's done, so best to avoid glyphosate from the start—especially in children!

So go to it...  It's worth every penny to grown your own food or buy organic and begin to detox your body of this dangerous chemical!

Drinking Pure Water: A Overlooked Key to Optimal Health!

Talking about pure drinking water may seem a bit boring but making sure that you are adequately hydrated and that the water you drink is free of chemicals and toxins is paramount to your health.  Perhaps nothing is more basic but more important!

Did you know that blood is 92% water,  brain is 75% water, and muscles are 75% water?

Getting enough pure clean water is key in achieving optimal health.  Water makes up two thirds of the body and helps maintain blood volume, which maintains your energy. Proper hydration improves your concentration and reaction time.  It allows the body to remove toxic waste and keeps your skin looking supple and healthy.  In fact, dehydration may be a hidden factor in many types of illness.

Do you have any of these symptoms?  If so, you may be dehydrated...

• Feeling sleepy or tired for no reason
• Dry sticky roof of your mouth
• Craving sweets or hunger after just having eaten
• Low blood pressure
• Throbbing headaches
• Dry, scaly skin, rashes or eczema
• Constipation or pellet-like stools
• Dizziness upon standing
• Confusion or irritability
• Infrequent urination
• Muscle cramping
• Rapid heartrate

Fun Facts about water:

• It is responsible for carrying food and oxygen to our cells and carrying away waste.
• It is the biggest playing in our blood and lymphatic drainage systems
• It helps flush out our kidneys to get rid of toxic substances.
• It moistens our eyes, mouth, and nasal passages.
• It controls the balance of electrolytes in our cells and body and regulates blood pressure
• It allows the body to cool when it is hot and insulates the body from cold.
• It cushion the body’s organs, acting like a shock absorber
• It provide many of the trace minerals we need if drinking spring or non-RO filtered water
• It assists joints with lubrication and is part of your sweat, tears, and saliva.

Most important, though, is that you  have a clean source of drinking water.  Whole house filters are wonderful for those who can afford them but reverse osmosis also pulls the essential minerals from your water leaving it quite acidic.  It is essential to use a quality filter that gets all impurities, chemicals and toxins out!  You can read articles all over the internet on the contamination of our water supply, like arsenic in well water here.  In fact, a recent EPA study  shows there is alarming contamination of our water supply with pharmaceutical drugs... and no one is doing anything about it. Here is the Consumer Report  and the WHO report regarding prescription drugs in your drinking water.   One of my favorite handouts to give patients on the topic of clean water is the EWG's Guide to Safe Drinking Water.

So, in order to practice what I preach to patients, I recently revisited the importance of clean drinking water myself and did my homework.  I did researched and decided against an RO system and instead purchased my first Big Berkley (see photo below)  Best. Purchase. Ever!

Dr. Jill's New Big Berkey Water Filter

Berkey water filters produce purified drinking water, surpassing standards set by the military in order to be able to differentiate between water filters of different abilities. They set the bar high so that very few are able to achieve this classification. Berkey water filters not only meet this standard but surpasses it.  The technology that Berkey uses to purify water is able to handle the very smallest of water contaminants, even viruses, making it on of the most powerful water filtering systems available.  Better yet, you can even get a travel version!   This ability is all possible using the most simple, foolproof methods, starting with micro-filtration with a pore structure so small that minute organisms are not physically able to pass through the filtration medium.  For more answers to frequently asked questions, read this.  If you know me well, I only tell you about things that I use myself and have found profoundly beneficial in my own healing journey.  Berkey water filters are one of them ;-) So here's to all of use having healthy clean drinking water!

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If you know me well, you know one of the highlights of my week is the Farmer's Market in Boulder, Colorado.  Getting my weekly supply of seasonal dark leafy greens and fresh vegetables from local farmer's like Red Wagon Organics for my smoothies and juices and occasionally some of Plowshares organic bacon for my husband is an adventure and something we enjoy doing together on Saturday mornings!

A couple of weeks ago, I ran into Jake Burgart with Olea Estates olive oil, one of my favorite new finds at the local Boulder Farmer's Market.  I bought a bottle right away and was back for more the very next week!  (Yes, I eat that much olive oil!)  Not only was it absolutely pure and delicious but organic extra virgin olive oil is loaded with health benefits!

You can read all about the Chronis family tradition in Greece here.  Even now, they are one of the only few producers that certify our olive oil every year with both the European Regulations for Biological Products and with the USDA for Organic Products. You can taste and see the quality of pure first press olive oil, when you open a bottle of Olea. The deep green color, the thick consistency, the pure aroma, the exquisite taste, all contribute to separate Olea from other olive oils that I've tried.

Jake Burgart and friend at the Olea Estates Olive oil booth in Boulder on Saturday

"At Olea we do not produce anything but only our extra-virgin olive oil obtained by first press of our ripe and selected olives at temperatures under 27C. We do not blend refined oils and we use no other method of altering our olive quality, taste or color. We do not filter our olive oil, but we do guarantee uniform clarity and no cloudiness. See how we do it. Olea Olive Oil has the true, rich flavor of olive oil and all associated nutrients and is obtained by a strictly controlled and long lasting process, especially for the food connoisseur."

But perhaps the best thing is you can enjoy it freely with a guilt-free conscious as there are so many health effects of a Mediterranean diet rich in olive oil!

Here's just a few of the latest studies on health benefits of olive oil:

• A Mediterranean diet rich in virgin olive oil is associated with reduced weight gain.

• Mediterranean Meal with Olive Oil Keeps Blood Sugar Levels Lower than with Corn Oil

• Consumption of olive Oil Polyphenols Decrease LDL Concentrations in healthy men.

• Consumption of olive oil may decrease breast cancer risk.

• Olive Oil Polyphenols Reduce Bad Cholesterol and Plaque Formation

• Mediterranean diet rich in olive oil may reduce risk of metabolic syndrome.

• Dietary unsaponifiable fraction from extra virgin olive oil supplementation heals ulcerative colitis in mice.

• The Protective Effect of the Mediterranean Diet: Focus on Cancer and Cardiovascular Risk

• Antioxidant and anti-atherogenic activities of olive oil phenolics.

• Mediterranean Diet rich in olive oil may have protective effect in multiple sclerosis.

• A mixture of honey, olive oil, and beeswax for the management of hemorrhoids and anal fissures.

So be sure to stop by and tell Jake "hello" from Dr. Jill and get some of this new delicious crop of olives.  Who knows?  You just might run into me there next weekend ;-)

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Diet-induced Changes in the Gut Micro-biome

Diet-Induced Dysbiosis of the Intestinal Microbiota and the Effects on Immunity and Disease

Read full article HERE

Kirsty Brown  †, Daniella DeCoffe  †, Erin Molcan and Deanna L. Gibson  *

Department of Biology, University of British Columbia Okanagan, Kelowna, BC V1V 1V7, Canada;

Abstract

The gastrointestinal (GI) microbiota is the collection of microbes which reside in the GI tract and represents the largest source of non-self antigens in the human body. The GI tract functions as a major immunological organ as it must maintain tolerance to commensal and dietary antigens while remaining responsive to pathogenic stimuli. If this balance is disrupted, inappropriate inflammatory processes can result, leading to host cell damage and/or autoimmunity. Evidence suggests that the composition of the intestinal microbiota can influence susceptibility to chronic disease of the intestinal tract including ulcerative colitis, Crohn’s disease, celiac disease and irritable bowel syndrome, as well as more systemic diseases such as obesity, type 1 diabetes and type 2 diabetes. Interestingly, a considerable shift in diet has coincided with increased incidence of many of these inflammatory diseases. It was originally believed that the composition of the intestinal microbiota was relatively stable from early childhood; however, recent evidence suggests that diet can cause dysbiosis, an alteration in the composition of the microbiota, which could lead to aberrant immune responses. The role of the microbiota and the potential for diet-induced dysbiosis in inflammatory conditions of the GI tract and systemic diseases will be discussed.

Microbial changes in the GI tract have profound effects on host inflammatory and metabolic responses. For example, protein-rich diets increase the activity of bacterial enzymes such as β-glucuronidase, azoreductase and nitroreductase, which produce toxic metabolites that trigger inflammatory responses. Because of the intricate balance that exists within the microbiota, alterations in one group or species may not only affect the host directly, but can also disrupt the entire microbial community. For example, members from the phyla Firmicutes, Actinobacteria, Verrucomicrobium and Bacteroidetes can degrade complex carbohydrates not absorbed by the host and can also inhibit the growth of opportunistic pathogens such as Clostridium spp. and members of Enterobacteriaceae like E. coli . Dysbiosis can also alter the metabolic activity of other members of the microbiota in the gut. Thus, it is conceivable that some diets promote the growth of microbes that could have detrimental effects on their host while other dietary factors could promote beneficial microbes. It is unknown whether diet-induced dysbiosis is a transient or long-term event. If dysbiosis is a long-term event, then postnatal nutrition could be used to promote changes in the microbiota early in life during the development of a more stable microbiota. In support of this, consumption of formula supplemented with fish oil has the capacity to alter the microbial composition in the infant; however, it is unknown if these microbial changes would be long lasting or transient. Although this study did not identify the specific microbes that changed, nor did it examine the effect on intestinal immunity, it does suggest that the microbiota could be modified through dietary factors to enrich beneficial microbes and prevent diseases associated with dysbiosis.

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Dr. Jill's Summer Reading List

Top 10 Inspirational/Motivational

1. Love Does
2. Better Than Before
3. Circle Maker
4. Unexplainable, Pursuing a Life only God can make possible
5. The Life Changing Magic of Tidying Up
6. Quiet, The Power of Introverts in a World that Can't Stop Talking
7. Crazy Love
8. The Rise of Superman
9. The Gift of Imperfections
10. Love, Medicine and Miracles

Top 10 Healthy Living/Functional Medicine

1. Tox-Sick
2. Brain Maker
3. Missing Microbes
4. The Good Gut
5. Gut Balance Revolution
6. Why We Get Fat .... and What to Do About It
7. Why Can't I Get Better? Solving the Mystery of Lyme and Chronic Disease
8. Gluten Freedom
9. Wheat Belly
10. Autoimmune Solution

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Natural Treatments for Adrenal Fatigue

Symptoms that indicate you may have Adrenal Fatigue...

Click here to take the QUIZ:  Do you have Adrenal Fatigue?  

• Morning fatigue -- it's hard to "wake up" until 10 a.m., even if you've been awake since 7 a.m.
• Afternoon feeling of sleepiness or brain fog from 2 to 4 p.m.
• You may have a burst of energy at 6 pm
• Sleepiness at 9 to 10 pm but often you resist going to sleep and get a "second wind" at 11 p.m. that lasts until about 1 a.m., when you finally go to sleep.
• Cravings for foods high in salt
• Increased PMS or menopausal symptoms
• Mild depression or anxiety
• Lack of energy, fatigue
• Decreased ability to handle stress,
• Feeling easily overwhelmed
• Increased allergies
• Lightheadedness when getting up from a sitting or laying down position
• Decreased libido
• Frequent sighing or air hunger
• Inability to handle foods high in potassium or carbohydrates unless they're combined with fats and protein

 Dr. Jill's Top Treatment Strategies for Adrenal Fatigue

 "Optimal adrenal health is one of the major keys to the enjoyment of life" If you have adrenal fatigue take these simple steps of necessary lifestyle and dietary changes to revive your adrenals and begin to enjoy life again!

 

LIFESTYLE TIPS

• Identify and remove stressors - this is the most important step. Emotional stressors such as relationships or financial problems needs to be dealt with and normalized.  It might require a change in hours, who you spend time with, or even occupation.  Make the necessary changes to restore your health.
• Go to sleep by by 10pm.  You may need to set an alarm and begin getting ready for bed by 9pm.
• Whenever possible get rest in the morning from 7-9am, the optimal hours to restore adrenal function.
• Include something you enjoy every day, a leisurely walk, 30min of reading a great book, weekly massage, etc...  Schedule these necessities into your calendar so that you are sure to carve out time for self-care.
• Incorporate humor into your day, laugh at comics, watch a funny video or just belly laugh about something funny with your spouse.
• Avoid becoming over-tired, by ensuring proper bedtime and avoiding activities that cut into your time for restful restorative sleep.  Try red light at night and avoid computer screens, iPads or stimulating blue light after 7pm.
• Consider a melatonin supplement 3-6mg at bedtime to help regular cortisol before bed.
• Exercise gently at least 5 days per week, preferably morning and not late in the day.  Try swimming, gentle bike rides, walking, yoga, stretching, or any restorative activity that incorporates breathing.  Avoid high adrenaline activities, like kayaking, competitive sports, running, cross fit or high intensity training until you are well on your way to healing.
• Drink high quality, purified water with added minerals.  Natural mineral waters, like San Pellegrino are also helpful to restore the missing minerals, like magnesium and have the added benefit of sulfur.
• Avoid negative people who drain your energy and instead make time for friends and family who lift you up, support you and encourage you.  Life is too short to waste time on those who steal your joy.
• Consider taking specific adrenal-supportive nutrients with your doctor:   Some of my favorites are Vitamin C, B complex, pantothenic acid, magnesium, and vitamin E.
• Consider adaptogenic herbs, like ashwaganda, rhodiola, ginseng, and licorice.
  • You can order either of my favorite formulas Adrenal Manager or Adrenal Essence  direct from Xymogen using code: DrJill and last name: Carnahan

DIETARY TIPS

• A poor unhealthy diet is a key causes of Adrenal Fatigue
• Always eat breakfast before 10am. The body's glycogen supply needs to be replenished after going through the night. Try to eat your lunch before noon and evening meal before 6 p.m.
• Avoid coffee or other caffeinated beverages. Coffee and tea act as stimulants and interrupt sleep pattern. Herbal tea is acceptable because it does not contain caffeine.
• Eat within one hour of waking.  Fasting is hard on the adrenal glands so minimize time overnight fasting.  Never skip breakfast and be sure your first meal contains high quality protein and no refined carbohydrates or sugar.  Eat your starches in the evening and never in the morning.
• Drink a large glass of water in the morning immediately upon waking with 1 teaspoon of Redmond real sea salt and 1/2 squeezed lemon.  You can also use 1 scoop of my favorite adrenal supportive electrolytes in water:  Thorne Catalyte (Order online using code: HCP1004064)
• Sprinkle sea salt liberally on food to taste provided blood pressure is normal. Foods high in potassium such as banana can make the adrenals worse and should be avoided.
• Adopt a whole food organic diet, devoid refined grains and all processed food, such as breads, pastas, and rice cakes and crackers.
• Eat 5-7 servings of organic veggies daily
• Avoid high starchy foods, such as white rice and white potatoes.  Some people do better with a serving of complex starch, like brown rice, quinoa or sweet potato in the evening to lower cortisol and help them sleep.
• Avoid high sugar fruits and all juices, especially at breakfast.
• Eliminate trans fats (we all should do this anyway!)
• Eat wild-caught seafood at least 3X weekly or taking a high quality mercury-free fish oil supplement.
• Eat foods rich in adrenal-supportive nutrients, such as Organic 85% dark chocolate, leafy greens, nuts, sunflower or pumpkin seeds, flax and chia seeds, and organic grass-fed animal proteins.
• Combine protein and fat at every meal and snack. This will ensure sustained energy is available at and between meals.  Avoid eating only fruit or carbohydrates alone as this may cause blood sugar instability.  Upping your total fat intake with olive oil, coconut, and avocado may also help.
• Whole fruits may be eaten later in the day at lunch and dinner except banana, fig, melons, or dried fruits.  Berries and apples are wonderful low-glycemic options.
• Take small amounts of protein and fat such as nuts, cheese or nut butter before bed if you have difficulty falling asleep or awaken frequently between 2-3am.

Follow these easy tips and before long your adrenals will be recovering and you'll be on your way to feeling fabulous!

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DID YOU MISS PART I?  Read it here: Could You Have Adrenal Fatigue?

Quiz: Could you be suffering from Adrenal Fatigue?!

Take this simple quiz to find out if you might have Adrenal Fatigue or Adrenal Dysfunction...

1. Do you have difficulty awakening from sleep in the morning, often hitting the snooze button multiple times?
2. Do you need coffee to get going in the morning?
3. Have you recently gained weight, especially around the middle?
4. Do you feel like you get every cold and flu bug that is going around, that your immune system is shot?
5. Do you have more difficulty dealing with stress and deadline pressure than you used to?
6. Do you have a lack of interest in sex?
7. Do you frequently feel lightheaded upon standing quickly?
8. Do you struggle with poor memory or "brain fog"?
9. Do you feel especially tired in the mornings and afternoons between 3-5pm?
10. Do you feel the need to snack or eat frequently to maintain a normal blood sugar?
11. Do you crave salty foods?
12. Do you feel extremely tired between 7-10pm but get a second wind if you stay up later?
13. If you are female do you struggle with PMS:  heavy bleeding, moodiness, fatigue during menstrual cycle?  If you are male, do you feel like you stamina, energy and ability to maintain muscle are decreased?
14. Do you frequently have pain in the upper back or neck with no apparent reason?
15. Do you notice improvement of symptoms stress levels are lower, such as during a vacation or time away from work?

If you answered more than 10 of the questions above "yes",  you may have a condition of adrenal dysfunction often referred to as Adrenal Fatigue.

The adrenal glands sit over the kidneys, where they play a significant role in the body, secreting more than 50 hormones necessary for life, including epinephrine, cortisol, DHEA, progesterone and testosterone.
Since they produce so many essential hormones, the adrenal glands are responsible for many of the functions we need to stay alive and healthy, including:

• Energy production - carbohydrate, protein and fat conversion to blood glucose for energy
• Fluid and electrolyte balance
• Fat storage

One hormone in particular, cortisol, is extremely important for keeping our body systems in balance, as well as protecting our cells. For example:

• It controls the strength of the immune system: Too much cortisol weakens the immune system, setting the motions for increased susceptibility to infections and cancer, while too little leads to an overactive immune system and autoimmune disease.
• It normalizes blood sugar.
• It regulates blood pressure and electrolyte balance

As the manufacturer of adrenaline, they are the "glands of stress," but are also the first glands to fail during prolonged or intense periods of stress. The problem with stressors is that they are "cumulative," in the sense that their impact tends to add up in the body over time until your adrenal glands just can't take anymore. Adrenal "fatigue" or dysfunction used to be rare, but is now all too common because of our lack of relaxation and other lifestyle factors, such as smoking, sleep deprivation, poor eating habits and excessive caffeine intake, as well as exposure to environmental toxins and allergens.
Adrenal fatigue should not be confused with another medical condition called Addison's disease where the adrenal glands are not functioning at all. While Addison's disease is often caused by autoimmunity, Adrenal Fatigue is largely caused by stress along with a host of other factors, like accumulation of toxic exposures, hidden infections, hormone imbalance, or even nutritional deficiencies.

More signs and symptoms of Adrenal Fatigue include:

• Mild depression or anxiety
• Multiple food and or inhalant allergies
• Lethargy and lack of energy
• Increased effort to perform daily tasks
• Decreased ability to handle stress
• Dry and thin skin
• Low blood sugar
• Low body temperature
• Palpitation
• Unexplained hair loss
• Alternating diarrhea or constipation

The ability to handle stress, physical or emotional, is a cornerstone to human survival. Our body has a complete set of stress modulation systems in place, and the control center is the adrenal glands. When these glands become dysfunctional, our body's ability to handle stress and fight infections is decreased.

Causes of Adrenal Fatigue Include:

Excessive stress can be from many sources. Chemical toxicity and nutritional depletion are among the physical causes. Mental, emotional or spiritual stress may be a major factor, too. Financial, family or other stress may also contribute to burnout. Even infections can play a role.

STRESS

Any excessive stress can deplete the adrenals. Excessive workload, long hours, lack of sleep, or emotional stress are common.  Other stressors in cities are noise and electromagnetic pollution. Cell phones, microwave towers and appliances like televisions, cell phones, wearable electronics,  microwave ovens and computers give off strong EMF fields that can be stressful to our bodies

NUTRITIONAL DEFICIENCIES

Many people today have subclinical deficiencies of essential nutrients, like B vitamins, Vitamins A, C and E, Magnesium, Zinc,  and other trace elements.  When under stress, the need for nutrients is even greater. Refined carbohydrates stress the adrenals as well. Diets low in protein may also create deficiencies.   The Standard American Diet is both high in processed carbs and sugar and lower in quality fats and protein and many times lacking in micronutrients.

Inadequate or poor quality water affects oxygenation of the tissues. Most diets are low in nutrients required by the adrenals. These include  The reasons for this begin with how food is grown. Most food is grown on depleted soils.  Our soils of today contain a fraction of the magnesium as soils hundreds of years ago did.  Processing and refining further deplete nutrients. Habits such as eating in the car or while on the run further diminish the value derived from food and our ability to digest it.  Allergic reactions to foods such as wheat and dairy products can damage the intestines and reduce the absorption of nutrients as well.

ENVIRONMENTAL TOXINS

Toxic chemicals often play a large role in adrenal burnout. Everyone is exposed to thousands of chemicals in the air, the water and the food. Sources may also include dental materials or beauty products, such as shampoo, lotions, make-up.   Cleaning our home with toxic chemicals may also take it's toll.  Over-the-counter and prescribed medications also add to the body’s toxic load.   Check out these 10 Tips to decrease your exposure. Toxins may also be generated internally due to microbial imbalances in the gut and impaired digestion. When food is not properly digested, it may ferment in the intestines, producing many harmful substances that are absorbed through the intestinal lining. A healthy body has the ability to eliminate many toxins on a daily basis. However, as adrenal weakness develops, the body’s ability to eliminate all toxins decreases. This produces a vicious cycle in which weaker adrenals impairs the elimination of all poisons, which then further weakens the adrenals.

CHRONIC INFECTIONS

Chronic infections may originate in infected teeth or gums, though they can be located anywhere in the body. They contribute greatly to the toxic load of the body. Infections also cause inflammation and stress that must be countered using the adrenal hormones such as cortisol and cortisone.

One of the most commonly overlooked causes of Adrenal Fatigue is intestinal infections that gives rise to an inflammatory response. Such infection can occur sub-clinically with no obvious signs at all. Infections in the gut, including giardia, SIBO (small intestinal bacterial overgrowth), fungal dysbiosis, and h. pylori infection are just a few that may contribute to adrenal dysfunction.

STIMULANTS OR EXCESSIVE EXERCISE

Stimulants damage the adrenal glands by pushing the secretion of stress hormones and adrenaline and over time depleting the body of essential neurotransmitters. Caffeine, sugar and alcohol are among the most common culprits.

Less obvious but no less important stimulants may include anger, rage, arguments, hatred, unforgiveness, loud music, tragic news, and even movies with suspense or excessive violence. Other activities that may act as stimulants  include vigorous exercise or recreational drug use.  Even high risk sports, like surfing, diving, or extreme climbing if done in excess may deplete the adrenals.  Most of these activities provide a temporary “high”, which is caused in part by the secretion of high amounts of adrenal hormones. Over time, however, this weakens the adrenals and can eventually lead to adrenal depletion and insufficiency.  

TOXIC EMOTIONS

Uncontrolled emotions are another cause of adrenal burnout. These include habits of worrying, or becoming angry or afraid. Don’t worry, be happy is a great prescription for adrenal burnout. This applies particularly to high strung, Type A, nervous individuals as they are especially prone to adrenal burnout.  Prayer and meditation release calming neurotransmitters and take the body from a state of fight and flight into the parasympathetic mode of relaxation and can be extremely helpful in healing adrenal fatigue.  In addition, cultivating an attitude of gratitude can do wonders for you adrenals.

More stressors that can lead to Adrenal Fatigue:

• Emotions, like anger, fear, guilt
• Chronic illness
• Chronic infections
• Chronic pain
• Depression
• Excessive exercise
• Gluten intolerance
• Malabsorption and poor digestion
• Toxic exposure
• Severe or chronic stress
• Surgery
• Sleep deprivation
• Excessive sugar in diet
• Excessive caffeine intake
• Processed foods, additives, chemicals and genetically modified ingredients, like corn, soy, canola.
• Infected teeth, gums or root canal

Chronic stress is very common in western society. The most common causes of stress are work pressure, changing jobs, death of a loved one, moving homes, illness, and marital disruption. Adrenal fatigue occurs when the amount of stress overextends the capacity of the body to compensate and recover.   But there is hope...  stay tuned for my next article on how to treat adrenal fatigue

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Be sure to read PART II:  TREATMENTS FOR ADRENAL FATIGUE...